The chia seeds in this recipe from the Ageless Vegan cookbook provide protein and essential fiber, with the added bonus of promoting smoother skin. Add a sprinkling of chopped vegan dark chocolate for a decadent, antioxidant-loaded flavor!
½ cup chia seeds
1¾ cups unsweetened almond milk
1 tablespoon maple syrup
¼ teaspoon vanilla extract
⅛ teaspoon salt
½ cup blackberries
¾ cup blueberries
¾ cup raspberries
2 tablespoons raw almonds, chopped
Here at VegNews, we live and breathe the vegan lifestyle, and only recommend products we feel make our lives amazing. Occasionally, articles may include shopping links where we might earn a small commission. In no way does this effect the editorial integrity of VegNews.
Originally posted 2023-10-25 09:00:00.