For many of us, a classic, crispy-on-the-outside, gooey-in-the-middle grilled cheese sandwich is at the top of our comfort food list. And while it’s not a difficult sandwich to make, some subtle tips—and being aware of common mistakes—can make that grilled cheese sammy go from good to delectable. How to make a vegan grilled cheese A … [Read more…]
In the age of food delivery, meal kits, and nightly takeout culture, it is perfectly acceptable to keep your kitchen spotless this holiday and order your Thanksgiving to-go. Think of it as hiring a catering service for an event, and there’s no shame in that. Vegan and vegan-friendly restaurants are offering more plant-based Thanksgiving packages … [Read more…]
Despite the name, oyster mushrooms have nothing to do with mollusks or the ocean. You’re actually most likely to find one in the wild if you’re walking through one of the world’s temperate or subtropical forests. But if that’s a little out of reach, you can also easily find them in grocery stores. Oyster mushrooms … [Read more…]