Pumpkin Patch Hummus
2 cups canned chickpeas, rinsed and thoroughly drained1 14-ounce can pumpkin purée (not pumpkin pie filling)1/2 cup fresh lemon juice2 teaspoons fresh lime juice1/2 cup olive oil1/2 cup tahini1/2 teaspoon hot sauce, or more to taste2 garlic cloves, pressed1/4 teaspoon ground cinnamon1/4 teaspoon ground nutmeg1/4 teaspoon ground allspice1/4 teaspoon ground mace1/4 teaspoon ground ginger1/4 teaspoon … [Read more…]