Tag: Tempeh

  • Beefy Vegan Tempeh and Broccoli

    This quick, vegetable-filled weeknight meal from super-star vegan chef Isa Chandra Moskowitz’s cookbook I Can Cook Vegan is sure to be a hit with even the pickiest of eaters.  What you need: ½ cup vegetable broth 2 teaspoons cornstarch ¼ cup tamari3 tablespoons hoisin sauce2 tablespoons rice wine vinegar 1 tablespoon sriracha3 tablespoons toasted sesame…

  • Vegan Smoky Tempeh Peanut Satay

    Pair this savory protein option from the Epic Vegan: Quick & Easy cookbook with lemongrass rice and garlicky vegetables for a full meal. Serving to a family? Make a double batch with extra marinade for dipping!