We Asked 5 Chefs What’s on Their Vegan Holiday Tables—Here’s What They Said
One of the most popular Thanksgiving dishes is, of course, turkey. But while traditional, there are many reasons to boycott the meat this holiday season. Every year, 46 million turkeys are killed for Thanksgiving, and most of them will have been raised in cramped, industrialized, pollutive factory farm conditions. In fact, research suggests that more … [Read more…]