There’s nothing better than waking up to the smell of sweet cinnamon rolls wafting through your home. Treat your loved ones and yourself with this comforting recipe from the Easy Low-Cal Vegan Eats cookbook. What you need: For the cinnamon rolls:1 cup warm almond milk2 tablespoons maple syrup¼ cup melted vegan butter½ teaspoon salt3 teaspoons … [Read more…]
The creepy, spooky, and scary season is upon us. And what better way to enjoy it than with delicious vegan food? We argue that there isn’t anything better to eat this time of year than Halloween-themed everything, especially when you’re enjoying a classic movie (yup, it’s time to load up Hocus Pocus!). Here are eight … [Read more…]
When most of us see calamari on a restaurant menu, it’s unlikely we think of the sea creature it was made from. But the clue is actually right there in the name—in Italian, calamari directly translates to squid. In fact, every year, more than 2 million tons of squid and its cephalopod cousin, the cuttlefish, … [Read more…]
As we inch closer to 2024, trend forecasts continue to point to plant-based eating as a cornerstone of the modern diet. While vegan burgers were a mega trend in recent years, plant-based seafood is now stepping into the spotlight as the trend to watch for 2024, according to reports released by both The Specialty Food … [Read more…]
Nut butter will forever be a staple in our pantries. A spoonful of almond butter is the perfect pick-me-up for when we’re feeling a little peckish, and tahini-stuffed dates are one of our go-to pre-workout snacks. The humble peanut butter and jelly sandwich is something that we will never, ever tire of—especially on days when … [Read more…]
It’s time to stop overthinking gifts this holiday season: Everybody. Loves. Chocolate. VegNews editors looked far and wide in search of the gotta-have-it, melt-in-your-mouth chocolate treats and novelties that will make your gift-giving extra sweet this year. So don’t stress (and remember, you deserve a chocolaty gift, too!), because here are our top 10 picks. … [Read more…]
Halloween is an excellent time to gather with friends, dress up, eat some delicious candy, and celebrate the spooky holiday! Before all that, though, where do you start when planning an epic gathering? We turned to vegan chef Chloe Coscarelli for all the answers. Who is Chloe Coscarelli? Coscarelli is a cookbook author, restaurateur, and … [Read more…]
For many flexitarians or vegan-curious people, one of the main things preventing them from going plant-based is usually the thought of having to give up cheese. It’s no surprise, really. Cheese is the backbone of many popular foods. To state the obvious, it’s a key ingredient in pizza, for example. And you can’t have a … [Read more…]
Milk’s favorite cookie is accidentally vegan. Well, at least some are. The classic Oreo and many of its flavor iterations are completely devoid of animal ingredients, which leads to a natural follow-up question: what is the cream filling made out of? Well, it’s made of quite a few ingredients, but none of them are dairy-based … [Read more…]
It seems that every week in the world of vegan food news is more exciting than the last, and this week is no exception. Are you looking to add a little more spice to your life? We’ve got good news from acclaimed restaurant Noma and snack company Jackson’s. Oat milk continues to be all the … [Read more…]