Filling

This delightful dessert is a symphony of autumnal goodness, capturing the essence of freshly baked apple pie and the rich, velvety sweetness of maple cream in every bite.  What you need: For the cookies:2 cups all-purpose flour½ cup whole-wheat pastry flour1 tablespoon baking powder¼ teaspoon salt2 teaspoons pumpkin-pie spice¼ teaspoon ground cinnamon½ cup vegan margarine, … [Read more…]