Nothing says fall like apple pie! Fill your home with the heavenly scent of buttery apple goodness with this simple gluten-free recipe from the Healthy Living Through a Plant-Based Diet: A Trilogy Sanctuary Cookbook. What you need: For the pie crust:2 cups almond flour¼ cup arrowroot starch3 tablespoons coconut oil, melted1 tablespoon maple syrup¼ teaspoon … [Read more…]
27 Vegan Chocolatey Recipes to Whip Up Now: Never Skip Dessert Again
Research suggests that half of Americans feel like they couldn’t live without chocolate. And honestly, we have to agree. What’s life without a sweet treat every now and again? While many chocolate desserts are made with dairy, animal ingredients are not necessary to create a delicious after-dinner indulgence. Each of the recipes below is super … [Read more…]
Vegan Restaurant News of the Week: Ruby Tuesday's Burgers, Slutty Vegan Baltimore, and More
The days of boring salads are officially behind us with exciting vegan restaurant news cropping up every week. Vegan burgers are still hot with Ruby Tuesday getting in on the action with a new and indulgent option from Impossible Foods. Entrepreneur Pinky Cole is bringing her popular Slutty Vegan business home to Baltimore. And down … [Read more…]
Big Bean Ceviche Recipe | Very interesting
When the weather gets too warm to turn on the stove, ceviche offers respite. Typically made with high-quality raw fish or seafood “cooked” in orange juice, this vegetarian version eliminates the need for a trip to the fishmonger—and is much cheaper. Use a can of trusty buttery peanut butter as the base of the dish. … [Read more…]
Career, life, and interesting facts
Eza Gionino is one of the actors who are well known in the entertainment world of the country. With his charming acting talent, he managed to place himself in the hearts of many viewers through the various roles played. His figure is not only known through the screen, but also through his personal life which … [Read more…]
How to Use Silken Tofu Plus 13 Recipes to Try
If asked to find the tofu in any given grocery store, many would gravitate toward the refrigerated section. However, silken tofu can also be found as a shelf-stable product in an aseptic box. There are a plethora of recipes that benefit from this type of tofu—from desserts to savory dips. Here’s how to use silken … [Read more…]
The 28 Best Vegan Restaurants in America
In Pittsburgh, elevated Eastern European comfort cuisine is warming stomachs and earning James Beard nominations. In San Francisco, a completely vegan, TikTok-famous McDonald’s dupe has opened up directly across from an actual McDonald’s. And all around the country, new and exciting plant-based restaurants are cropping up (pan-Latin American in Atlanta! High-end sushi in Austin! West … [Read more…]
Childhood Cancer Deaths in Brazil: Is Meat to Blame?
In recent decades, Brazil has risen to prominence as the world’s leading soybean producer, with its soy crop serving as a key source of animal feed for farmed animals. However, this agricultural success has come at a cost, as it is also the leading consumer of pesticides. A new study, conducted in collaboration between the … [Read more…]
24 Summer Grilling Recipes – Budget Bytes
Summer cooking couldn’t be easier once the grill gets involved. These summer grilling recipes cover juicy chicken, quick seafood, smoky vegetables, homemade sauces, and a simple grilled dessert to finish the meal. I love options like these because they give you plenty of ways to keep dinner simple, flavorful, and affordable without heating up the … [Read more…]
Easy Vegan Chocolate Peanut Butter Cheesecake
1-½ cups vegan chocolate cookie crumbs¼ cup vegan butter, melted2 (8-ounce) packages vegan cream cheese, softened¾ cup sugar, divided½ cup soy milk, at room temperature, divided½ cup creamy peanut butter, at room temperature½ teaspoon salt⅓ cup semisweet vegan chocolate chips, melted Originally posted 2023-11-07 13:00:00.